- Hiring Organization: Royal Indian Restaurant
- Post Name: Cook
- Industry: Hotels & Restaurants
- Qualification: Any Graduate
- Salary: SGD 100 to SGD 110 Per Hour
- Job Experience: 1 to 2 Years
- Work Hours: 8 Hours
- Employment Type: Full-time
- Location: Singapore
Royal Indian Restaurant, The elegant and unique Royal Indian Restaurant located in Jalan Besar near Mutsafa Shopping Center. Executive Chef Mr Khan has over 30 year experience working 5 star hotels in India, Saudi Arabia and Singapore. Royal Indian Restaurant specializes in Middle Eastern Food including Labanese Grills. North Indian Food – Specializing in Tandoori Grills Mr Khan says “our emphasis is on unique, rare and treasured recipes, gleaned from royal households of India and Middle East not from commercial kitchens.” We believe that food should not only please the plate but also the eyes. Mr Khan says” We love what we do, our wonderful staff, the food we serve, the location we have and the service we provide. We are motivated by our guest’s enjoyment.”
Cook North Indian Food, South Indian food, chat items, desserts. Can do Tandoor, Curry items. Can create new dishes and cook in traditional authentic style which will give a different taste to customers.
Attends to the detail and presentation of each order. Places and expedites orders. Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste; and plating meals.
- Food safety. In most cases, it’s the role of cooks to check that the food they prepare is safe for consumption.
- Commitment to quality.
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